Spring Forest Landing - 80 grams
A taste of the forest floor, cold cured in organic sea salt.
This small-batch finishing salt is built entirely from what the land offered up this spring: tender ramp leaves, stinging nettles, and the resinous green tips of spruce and fir, foraged responsibly and folded into organic sea salt to capture the exact moment the forest woke up. The result is bright, savory, and a little wild — equal parts allium, evergreen, and mineral depth.
Finish roasted vegetables, eggs, soups, or grilled meats with a pinch. Or just crack the bag and breathe it in — it smells like a walk through the bush in late April.
Full Disclosure: organic sea salt, ramp leaves, stinging nettles, spruce tips, fir tips, love.
Spring Forest Landing - 80 grams
A taste of the forest floor, cold cured in organic sea salt.
This small-batch finishing salt is built entirely from what the land offered up this spring: tender ramp leaves, stinging nettles, and the resinous green tips of spruce and fir, foraged responsibly and folded into organic sea salt to capture the exact moment the forest woke up. The result is bright, savory, and a little wild — equal parts allium, evergreen, and mineral depth.
Finish roasted vegetables, eggs, soups, or grilled meats with a pinch. Or just crack the bag and breathe it in — it smells like a walk through the bush in late April.
Full Disclosure: organic sea salt, ramp leaves, stinging nettles, spruce tips, fir tips, love.
